Tuesday, August 3, 2021

"Greek Oregano"

 

we had Mexican Oregano in our herb garden for years. It was so abundant that I used to throw it on the grille when I was barbecuing to add extra flavor. Then, mysteriously, last year it all but disappeared. So I replanted the bed with Greek Oregano and it's definitely not quite as bushy as the Mexican variety. Hopefully it'll do just fine once it takes hold. 

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